The strong and delicate flavours of the Mediterranean tradition at Casa Celestino, where you can taste the delicacies of the house on the sea. In fact, the restaurant is on a terrace in a "lookout" position over the coast of St. Angelo.
You will find the delicacy of fresh seafood dishes, lobster, shellfish, octopus, crustaceans, which are caught fresh daily by the "trawlers", the fishing boats, and cooked with ancient local recipes.
But at the Casa Celestino restaurant you will also find more robust aromas of traditional rustic meat and vegetable dishes.
And then space for taste: with the pasta, the absolute queen of first courses, the renowned desserts and cakes of St. Angelo, a complete wine list and, to close things out, sweet, home-made liqueurs.